Japanese Sweet Omelet


  • 2eggs
  • 1 tablespoon water
  • 1 teaspoon soy sauce
  • 1 teaspoon white sugar
  • Directions

  • Step 1

    Mix eggs, water, soy sauce, and sugar in a bowl with a fork until combined.


  • Step 2

    Heat a skillet over medium heat. Pour egg mixture into skillet and stir with a fork. Cook until omelet begins to set and liquid is no longer visible, 3 to 5 minutes. Fold in half twice.

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