Veronica's Apple Pancakes

Ingredients

  • ¼ cup butter, melted
  • 1egg
  • 1 cup milk
  • 1 cup shredded tart apple
  • 1 ¼ cups all-purpose flour
  • 1 ¼ teaspoons baking powder
  • ¼ teaspoon ground cinnamon
  • 1 tablespoon white sugar
  • Directions

  • Step 1

    In a large bowl, combine butter, egg, milk and apple. In a separate bowl, sift together flour, baking powder, cinnamon and sugar. Stir flour mixture into apple mixture, just until combined.

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  • Step 2

    Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

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