Ingredients
Directions
In a large bowl, beat eggs well.Add oil, brown sugar, zucchini, and vanilla; stir well.Blend in flour, cinnamon, baking powder, soda, and salt.Stir in raisins and nuts.Pour batter into two greased and floured 9 x 5 inch loaf pans.
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Bake at 325 degrees F (165 degrees C) for 1 hour.Cool.
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