"A fruity, yummy, festive breakfast!You can substitute flavorings easily to make different variations, and even change the shape! Serve with syrup, whipped cream, powdered sugar and fruit." Ingredients Adjust US […]
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Irresistible Irish Soda Bread Recipe
"A very easy, very good tasting bread. Best if made the day before, or several hours before serving." Ingredients Adjust US Metric 3 cups all-purpose flour 1 tablespoon baking powder […]
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Lucky Charms Is Retiring a Marshmallow You Didn’t Even Know Existed
Quick: Name all of Lucky Charms marshmallows. If you’re an adult of a certain age, you might be inclined to go with a classic lineup like pink hearts, yellow moons, […]
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The Best Egg-obsessed Restaurants to Celebrate World Egg Day
While it certainly wouldn’t be surprising that you’ve grown tired of reciting the trite phrase “breakfast is the most important meal of the day,” it does go without saying that […]
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8 Ways to Eat Avocado at Breakfast (If You’re Getting a Little Tired of Avocado Toast)
As is true of the incredible, edible egg, avocado can make cameos at every meal. But it may be most famous for starring in avocado toast, the Kardashian of breakfasts, […]
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The Sheet Pan Brunch I Can’t Ever Resist
I gave a veggie-and-potato breakfast hash the sheet pan treatment, and it basically makes itself—leaving me to relax in my pajamas a little while longer. When the weekend rolls around […]
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How Long Do Hard Boiled Eggs Last?
We love making hard boiled eggs in advance for snacks or salads but we find ourselves wondering, how long do hard boiled eggs last? There’s a reason why the phrase […]
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How to Make Casey Neistat's Favorite NYC Breakfast Spot's Pancakes
There wasn’t a whole lot going on in Tribeca in the 90s, so a few times a month, after eighth period, a bunch of us would make the seven-block trek […]
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Every* Pop-Tarts Flavor, Taste-Tested and Ranked
For more than half a century, Pop-Tarts have been a stalwart fixture in American breakfast pop culture—as well as a foundational tier in the collegiate food pyramid. These O.G. breakfast cookies—sorry, […]
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Potato And Egg Pie With Bacon And Crème Fraîche
Active Time: 25 MINTotal Time9 HR 45 MIN Yield: Serves : 6 In 2018, Food & Wine named this recipe one of our 40 best: In February 1979, Paula Wolfert penned […]
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The Japanese Breakfast That Chef Morimoto Wishes More Americans Would Eat
Judging from his work on Iron Chef and Iron Chef America, you probably already have a sense that Masaharu Morimoto really knows his way around the kitchen. In his book, […]
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12 Pantry Items to Keep in Stock for Delicious, Indulgent Weekend Brunches—and How to Use Them
1. Try this smoked sausage with hard cider sauce with Hillshire Farm® Smoked Sausage. 2. Have smoked salmon on hand for tater tot waffles topped with smoked salmon and caviar. […]
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Szechuan-Style Breakfast Biscuits
Active Time: 45 MINTotal Time2 HR 20 MIN Yield: Serves : Makes 4 sandwiches This is a riff on the classic sausage biscuit, China style. Or as I call it […]
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TIBS Fluffy Butter and Chives Scrambled Eggs
Chef’s Note “Breakfast at our house is the most important meal of the day. And these eggs are a staple, essential part of it. Served with thick cut bacon, sausage, […]
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