Breakfast & Brunch Categories

OVEN BAKED BACON • BEST WAY to COOK BACON

Posted on 12/17/2019

READY IN: 25mins INGREDIENTS 8slicesbacon, uncooked 1largeparchment paper NUTRITION INFO Serving Size: 1 (16) g Servings Per Recipe:4 Calories: 73.3 Calories from Fat 64 g 89 % Total Fat 7.2 […]

Chocolate Peanut Butter Overnight Oats

Posted on 11/15/2019

Rate Comment Save Share Print Makes 1 serving Ingredients 1/2 cup old-fashioned oats 1/3 cup chocolate or plain almond milk 1 tablespoon baking cocoa 1 tablespoon creamy peanut butter, warmed […]

The Best-Ever Low Carb Waffles

Posted on 11/13/2019

READY IN: 30mins INGREDIENTS 4eggs 3tablespoonsartificial sweetener 1⁄2 cupcream cheese 1cupalmond flour 1⁄2 tablespoonvanilla NUTRITION INFO Serving Size: 1 (32) g Servings Per Recipe:10 Calories: 70.1 Calories from Fat 52 […]

Easy vegan pancakes

Posted on 10/29/2019

Nutrition and extra info Dairy-free Egg-free Vegan Nutrition: Per pancake kcal90 fat1g saturates0.2g carbs16g sugars2g fibre1g protein3g salt0.23g Ingredients Method Ingredients 300g self-raising flour 1 tsp baking powder Baking powder […]

Angel Biscuits

Posted on 10/20/2019

Are you ready for the lightest, fluffiest biscuits ever? Angel biscuits have a heavenly texture because they’re made with baking soda, baking powder, AND yeast. They will be a new […]

Breakfast Scalloped Potatoes

Posted on 10/14/2019

READY IN: 1hr 15mins INGREDIENTS 6mediumpotatoes 18slicesham 10eggs 3⁄4 cup shredded cheese 1 1⁄2 cupshollandaise sauce NUTRITION INFO Serving Size: 1 (232) g Servings Per Recipe:8 Calories: 247.4 Calories from […]

Winter Pear Pancakes

Posted on 10/12/2019

READY IN: 50minsYIELD: 12 pancakes INGREDIENTS 2cupsall-purpose flour 1teaspoonbaking soda 1⁄4 cupsugar 1⁄4 teaspoonground cinnamon 1⁄4 teaspoonsalt 2cupsbuttermilk 2eggs 2tablespoonsunsalted butter, melted 1largepear, cored, peeled and chopped small NUTRITION INFO […]

As-You-Like-It Breakfast Casserole

Posted on 08/08/2019

This breakfast casserole is totally adaptable to whatever ingredients you have on hand–cheese, veggies, meats–and can be assembled the night before and baked off in the morning. Or eaten for […]

BREAKFAST BURRITOS

Posted on 07/11/2019

READY IN: 30minsYIELD: 6 tortillas INGREDIENTS 1cupavocado, diced 1tablespoonlime juice 1⁄3 cuproma tomato, seeded and diced 1⁄4 red onion, chopped 1⁄4 cupfresh cilantro, chopped 1⁄4 teaspoonground cumin 1⁄8 teaspoonsea salt […]

Gluten Free Classic Waffle

Posted on 07/09/2019

READY IN: 35minsYIELD: 10-12 1/2 cup waffles INGREDIENTS 2 2⁄3 cupsrice flour 2⁄3 cuppotato starch 1⁄3 cupcorn or 1/3cuppotato starch 1⁄3 cuptapioca starch 1 1⁄3 teaspoonsxanthan gum 4 -6tablespoonssugar 1teaspoonkosher […]

K Jon Sausage Gravy

Posted on 06/30/2019

READY IN: 20minsYIELD: 2 Cups INGREDIENTS 1lb ground pork sausage 2tablespoonsbutter 1⁄3 cupflour 3cupsmilk 1teaspoonWorcestershire sauce 1⁄4 teaspoongarlic powder 1⁄4 teaspoononion powder 1⁄2 teaspoonseasoning salt 2teaspoonsfresh cracked pepper 1lb ground […]

Almond French Toast Recipe

Posted on 05/10/2019

"This French toast is perfect for Mother’s Day! It is a nice twist to the traditional breakfast dish, and makes a nice addition to any brunch. I hope that you […]

Poppy seed buckwheat porridge

Posted on 05/08/2019

Nutrition and extra info Healthy Gluten-free Vegetarian Nutrition: Per serving kcal201 fat4g saturates2g carbs33g sugars12g fibre3g protein7g salt0.1g Ingredients Method Ingredients 50g buckwheat Buckwheat buhk-weet Buckwheat actually comes from the seeds of […]

Almond Topped Crab Quiche

Posted on 04/29/2019

Chef’s Note “Source: Best of the Best from the Deep South by Barbara Moseley and Gwen McKee, slightly adapted” READY IN: 1hr20mins SERVES: 6 UNITS: US IngredientsNutrition 1 (9inch)deep dish […]

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