Chicken dinners don’t have to be boring. If you mix up the preparation and sauces, you could have chicken every night without ever getting bored. Promise! This tangy peanut marinade […]
Read more
Chile Crisp
Photo by Chelsie Craig, Food Styling by Andy Baraghani This all-purpose chile crisp—which is tangy, spicy, and addictive—will give your other condiments an inferiority complex. You’ve been warned. Put it […]
Read more
Tomato and Parmesan Risotto
Photo by Alex Lau, Prop Styling by Aneta Florczyk, Food Styling by Susie Theodorou Use the smallest tomatoes you can find at the market for this dish. They’ll be extra […]
Read more
Classic Ice Cream Sandwiches
Be the hero of your backyard barbecue when you bring out a tray of homemade ice cream sandwiches. Creamy vanilla ice cream layered between thin, soft chocolate brownie “cookies” is […]
Read more
Here’s How to Make a Week’s Worth of Protein-Packed Breakfasts in Your Instant Pot
My Instant Pot gets a lot of work for dinner and lunch, but I almost never use it for breakfast. As fast as it is, it’s not as fast as […]
Read more
Basic Moroccan White Bread (Khobz)
READY IN: 1hr 50minsYIELD: 2 loaves INGREDIENTS 4cupsflour (high-gluten or bread flour) 2teaspoonssalt 2teaspoonssugar 1tablespoonyeast (active dry) 2tablespoonsvegetable oil 1 1⁄4 cupswarm water DIRECTIONS Prepare two baking sheets by lightly […]
Read more
Summer Style Chicken Recipe
"A chicken dish that is easy and tastes absolutely delicious! A unique way to use summer squash, zucchini, tomatoes, and cheese!!" Ingredients Adjust US Metric 4 boneless, skinless chicken breast […]
Read more
Layered Beef Taco Salad Is the Perfect Way to Feed a Crowd
This taco salad plays tricks on you. Set the dish out on a table, and it looks like a big, flat salad covered in romaine lettuce, diced tomatoes, a bit […]
Read more
Chicken Escabeche Recipe
"Chicken breasts, onions, and carrots stew in vinegar and wine for a tangy South American escabeche meal. This is delicious served over rice or quinoa. This dish can be served […]
Read more
Classic burger sauce
Nutrition and extra info Vegetarian Nutrition: Per serving (6) kcal133 fat14g saturates2g carbs2g sugars2g fibre0.2g protein1g salt0.3g Ingredients Method Ingredients 3 tbsp mayonnaise 2 tbsp ketchup 25g cornichons, drained and […]
Read more
Red wine jus
Nutrition and extra info Freezable Nutrition: Per serving (8) kcal126 fat6g saturates3g carbs3g sugars3g fibre0.2g protein4g salt0.2g Ingredients Method Ingredients 2 tsp olive oil Olive oil ol-iv oyl Probably the […]
Read more
These Garlic-Parmesan Roasted Brussels Sprouts Are Calling Your Name
Kitchn’s Delicious Links column highlights recipes we’re excited about from the bloggers we love. Follow along every weekday as we post our favorites. Never let anyone tell you Brussels sprouts […]
Read more
Pan Seared Scallops with Sweet Corn and Chilies
Pan seared scallops nestled in a bed of sweet corn and poblano chilies are perfect for sultry summer nights. Invite some friends over, pour a glass of crisp white wine, […]
Read more
Grilled Salt-and-Pepper Black Bass with Curry Verde
Photo by Alex Lau, Prop Styling by Amy Wilson, Food Styling by Susie Theodorou Learn how to cook a whole fish and you'll have summer's most impressive dinner in your […]
Read more