Chile Crisp

Photo by Chelsie Craig, Food Styling by Andy Baraghani This all-purpose chile crisp—which is tangy, spicy, and addictive—will give your other condiments an inferiority complex. You’ve been warned. Put it […]

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Tomato and Parmesan Risotto

Photo by Alex Lau, Prop Styling by Aneta Florczyk, Food Styling by Susie Theodorou Use the smallest tomatoes you can find at the market for this dish. They’ll be extra […]

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Classic burger sauce

Nutrition and extra info Vegetarian Nutrition: Per serving (6) kcal133 fat14g saturates2g carbs2g sugars2g fibre0.2g protein1g salt0.3g Ingredients Method Ingredients 3 tbsp mayonnaise 2 tbsp ketchup 25g cornichons, drained and […]

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Red wine jus

Nutrition and extra info Freezable Nutrition: Per serving (8) kcal126 fat6g saturates3g carbs3g sugars3g fibre0.2g protein4g salt0.2g Ingredients Method Ingredients 2 tsp olive oil Olive oil ol-iv oyl Probably the […]

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Lime Salt

Total Time Prep: 5 min. Bake: 30 min. + cooling Makes 1/2 cup Ingredients 1/2 cup sea salt 1 tablespoon grated lime zest Directions Preheat oven to 225°. Mix salt […]

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Vegan Cocktail Sauce

Chef’s Note “This is a great cocktail sauce to go along with your fishless meals” READY IN: 5mins SERVES: 4 UNITS: US IngredientsNutrition 1 cupketchup 3 tablespoonshorseradish 1 tablespoonWorcestershire sauce […]

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F&W's Best Holiday Side Dishes

Breads Crumbly Date-Nut Corn BreadOnion-Mustard Monkey BreadButtery Maple-Thyme Biscuits Chef Ideas Autumn Bread Salad Combine toasted Italian or French bread cubes, sautéed diced bacon and red onion, raw green cabbage, […]

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Sausage and Potato Salad

Active Time: N/ATotal Time45 MIN Yield: Serves : 6 to 8 After a quick sear in a skillet, crispy rounds of smoked sausage—like the classic version from Hillshire Farm—quickly transforms […]

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How to Use Up Sour Milk

Sour milk can be an unpleasant surprise in your morning coffee or cereal. But it can also be an unexpected gift. Sour milk is the kind of thing that most […]

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