READY IN: 20mins
INGREDIENTS
1⁄4 cupwhite chocolate chips 1⁄4 cupdark chocolate chipsDIRECTIONS
You will need two cupcake liners.Place 1/8 of the white and 1/8 of the dark chocolate chips in each of the cupcake liners.Place the cupcake liners inside a microwave safe cup.Microwave one cup at a time for 20 seconds stir then another 30 seconds stir.Stir evenly until a light brown color.Place in freezer for about 10 minutes.Enjoy your chocolate cup.Source: Read Full Article