READY IN: 20mins
1⁄4 cupwhite chocolate chips
1⁄4 cupdark chocolate chips
You will need two cupcake liners.
Place 1/8 of the white and 1/8 of the dark chocolate chips in each of the cupcake liners.
Place the cupcake liners inside a microwave safe cup.
Microwave one cup at a time for 20 seconds stir then another 30 seconds stir.
Stir evenly until a light brown color.
Place in freezer for about 10 minutes.
Enjoy your chocolate cup.
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