Fluffy Peanut Butter Frosting

READY IN: 10minsYIELD: 3 8×8 Brownie Pans

INGREDIENTS

  • 12 cuppeanut butter
  • 12 cupmargarine, softened, room temperature
  • 3tablespoonswhole milk
  • 1teaspoonvanilla
  • 2cupspowdered sugar
  • DIRECTIONS

  • In a stand mixer, on high speed, whip Peanut Butter & Margarine together for 1 minute, Scrap down sides and repeat.
  • While mixer is still whipping, add Milk, whip for 1 minute.
  • Add Vanilla, whip for 1 minute.
  • Add Powdered Sugar 1/2 Cup at a time, with 1 minute in between each addition.
  • Scrap down sides and whip for at least 5 minutes.
  • Source: Read Full Article