Hershey’s Syrup Toast

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READY IN: 1min

INGREDIENTS

  • 1 1⁄2 tablespoonsHershey’s syrup
  • 2slicesbread
  • 1 1⁄2 tablespoonspeanut butter (optional)

    • NUTRITION INFO

    Serving Size: 1 (102) g

    Servings Per Recipe:1

    Calories: 211.5

    Calories from Fat 17 g 8 %

    Total Fat 2 g 3 %

    Saturated Fat 0.5 g 2 %

    Cholesterol 0 mg 0 %

    Sodium 275.8 mg 11 %

    Total Carbohydrate43.6 g 14 %

    Dietary Fiber 1.9 g 7 %

    Sugars 16.1 g 64 %

    Protein 4.4 g 8 %

    DIRECTIONS

  • Toast both of your bread slices.
  • Take your Hershey’s syrup and pour it on the bread.
  • Take a butterknife and spread the Hershey’s syrup on all the corners of the bread.
  • If using peanut butter put a layer of peanut butter on top of the Hershey’s syrup.
  • Enjoy!

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