Chinese Style Sesame Sauce

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Ingredients

  • 1 cup white sugar
  • ¼ cup cornstarch
  • 1 cup chicken broth
  • ½ cup water
  • ⅛ cup white vinegar
  • 2 tablespoons dark soy sauce
  • 2 tablespoons sesame oil
  • 1 teaspoon chile paste
  • 1 clove garlic, minced

    • Directions

  • Step 1

    In a saucepan, mix together sugar and cornstarch. Stir in chicken broth, water, vinegar, soy sauce, sesame oil, chile paste, and garlic. Bring to a boil over medium heat, stirring constantly. Reduce heat, and simmer 5 minutes.

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