Famous Japanese Restaurant-Style Salad Dressing

Ingredients

½ cup minced onion

½ cup peanut oil

⅓ cup rice wine vinegar

2 tablespoons water

2 tablespoons minced fresh ginger root

2 tablespoons minced celery

2 tablespoons ketchup

4 teaspoons soy sauce

2 teaspoons white sugar

2 teaspoons lemon juice

½ teaspoon minced garlic

½ teaspoon salt

¼ teaspoon ground black pepper

Directions

Step 1

In a blender, combine the minced onion, peanut oil, rice vinegar, water, ginger, celery, ketchup, soy sauce, sugar, lemon juice, garlic, salt and pepper . Blend on high speed for about 30 seconds or until all of the ingredients are well-pureed.

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