Queso Fresco Sugar Cookies

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Ingredients

  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 1 ½ cups white sugar
  • ¾ cup butter, at room temperature
  • ¾ cup queso fresco, at room temperature
  • 1egg
  • 1 tablespoon vanilla extract

    • Directions

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.

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  • Step 2

    Combine flour, baking soda, baking powder, and salt together in a large bowl.

  • Step 3

    Beat sugar, butter, and queso fresco together in a large bowl. Add egg; mix well until combined. Mix in vanilla extract. Slowly mix in flour mixture, 1 cup at a time, until dough is thoroughly combined.

  • Step 4

    Shape tablespoonfuls of dough into balls and place 1-inch apart on baking sheets.

  • Step 5

    Bake in the preheated oven until set, 9 to 11 minutes. Cool on the baking sheets for 2 minutes. Transfer to wire racks to cool completely.

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