Easy 7-Up® Biscuits

Ingredients

  • ½ cup butter
  • 4 ½ cups baking mix (such as Bisquick ®)
  • 1 cup lemon-lime soda (such as 7-Up®)
  • 1 cup sour cream
  • Directions

  • Step 1

    Preheat oven to 425 degrees F (220 degrees C). Put butter in a 9×13-inch baking dish and place dish in the preheating oven until butter is melted.

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  • Step 2

    Mix baking mix, lemon-lime soda, and sour cream together in a bowl until dough holds together and is sticky. Turn dough onto a floured work surface and roll into 1-inch thick circle. Cut circles out of dough using a cookie cutter or the rim of a wine glass and place in the melted butter.

  • Step 3

    Bake in the preheated oven until biscuits are golden brown, 10 to 12 minutes. Remove dish from oven and let stand until biscuits have absorbed all the butter.

  • Cook's Note:

    You can use as little as 4 cups Bisquick(R), but I found it too hard to work with the dough when it was that sticky.

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