Prep: 5 min. Bake: 30 min. + cooling
1/2 cup sea salt
1 tablespoon grated lime zest
Preheat oven to 225°. Mix salt and lime zest until well combined; spread into a parchment-lined 15×10-1-in. baking pan.
Bake until mixture is dry, about 30 minutes. Cool completely in pan. Store in an airtight container at room temperature.
1/4 teaspoon: 0 calories, 0 fat (0 saturated fat), 0 cholesterol, 480mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 0 protein.
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