Basic Bran Muffins

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READY IN: 35minsYIELD: 12 muffins

INGREDIENTS

  • 1cupbrown sugar
  • 1egg
  • 1cupbuttermilk
  • 6tablespoonsbutter, melted
  • 3tablespoonsmolasses
  • 1 1⁄2 cupswheat bran
  • 1cupflour
  • 1teaspoonbaking soda
  • 1⁄2 teaspoonbaking powder
  • 1⁄2 teaspoonsalt
  • 1cupapple, chopped
  • 1⁄4 cupraisins or 1/4cupblueberries

    • NUTRITION INFO

    Serving Size: 1 (173) g

    Servings Per Recipe:6

    Calories: 434.6

    Calories from Fat 122 g 28 %

    Total Fat 13.6 g 20 %

    Saturated Fat 7.9 g 39 %

    Cholesterol 63.2 mg 21 %

    Sodium 605.5 mg 25 %

    Total Carbohydrate78.5 g 26 %

    Dietary Fiber 7.5 g 29 %

    Sugars 49 g 195 %

    Protein 7.2 g 14 %

    DIRECTIONS

  • Combine dry ingredients.
  • Combine wet ingredients.
  • Add dry ingredients to wet ingredients, and mix until flour is incorporated.
  • Bake at 350 for 17 to 23 minutes.

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