Ingredients
- Half cup chopped finely green onion
- Half cup finally chopped red onion
- 1 green chilli chopped
- 1 small tomato chopped finely
- Parsley or coriander leaves to garnish
- 1 cup gram flour
- 2 tsp curd
- 1 tbsp salt
- 1 tsp red chili powder
- 1 tsp turmeric
- 1 tsp chaat masala optional
- 1 tsp cumin seeds
- 1 tsp mustard seeds
- 1 tsp coriander powder optional
- 1 tsp garam masala
- Pinch ASAFETIDA
- Half tsp black pepper
- 1 tsp carom seeds
- Oil to roast
Steps
Mix all the ingredients together and add slowly water according thickness of mixture
Make a smooth thick mixture without any lump
Put some oil on nonstick pan and pour one spoon mixture and slightly spread with spatula
Stay on low flame when it start cooking turn flame little medium
Roast from both sides and enjoy with homemade tamarind sauce
Stay safe stay healthy
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