READY IN: 15minsYIELD: 3 lbs of bacon
INGREDIENTS
4tablespoonskosher salt 1⁄2 cupbrown sugar 1tablespoongranulated garlic 1teaspoononion powder 4tablespoonsgranulated sugar 1tablespoonchili powder 1tablespoonfresh coarse ground black pepper 1tablespoonmustard powder 1teaspoonground cayenne pepperNUTRITION INFO
Serving Size: 1 (22) g
Servings Per Recipe:12
Calories: 60.9
Calories from Fat 3 g 5 %
Total Fat 0.3 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 2339.9 mg 97 %
Total Carbohydrate14.9 g 4 %
Dietary Fiber 0.6 g 2 %
Sugars 13.2 g 52 %
Protein 0.5 g 0 %
DIRECTIONS
Mix all ingredients in a bowl with a wire whisk.Coat each piece of thick sliced bacon with maple syrup.Liberally sprinkle both sides of each piece of bacon with rub.Place each piece on a wire rack with a sheet pan under it to catch all the drippings.Bake or cook in your smoker at 350F for about 35 mins, or until desired doneness.Remove from heat and let cool before eating.Enjoy.Source: Read Full Article