Thousand Island Dressing

READY IN: 8minsYIELD: 1 1/2 cups

INGREDIENTS

  • 1inch square green bell pepper
  • 8pimento stuffed olives
  • 2teaspoonschives
  • 12 garlic clove
  • 1cupmayonnaise
  • 2hard-cooked eggs, quartered
  • 1sprigparsley
  • 1teaspoonWorcestershire sauce
  • 2tablespoonsdill pickle slices
  • 14 cupchili sauce
  • DIRECTIONS

  • Put green bell pepper, olives, chives, garlic and mayonnaise in blender. Cover and run at low speed.
  • Add remaining ingredients and process at high speed until coarsely chopped. Chill in refrigerator.
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