Creamy, Spicy Guacamole

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Ingredients

  • 3 large avocados – peeled, pitted, and diced
  • 1tomato, seeded and chopped
  • 2green onions, finely chopped
  • ½lime, juiced
  • 1 tablespoon salsa, or more to taste
  • 1 clove garlic, minced
  • 1 teaspoon sour cream
  • 1 teaspoon white vinegar
  • ½ teaspoon cayenne pepper
  • ¼ teaspooncumin
  • salt and ground black pepper to taste

    • Directions

  • Step 1

    Mash avocado in a large bowl. Stir tomato, green onions, lime juice, salsa, garlic, sour cream, vinegar, cayenne pepper, and cumin with the mashed avocado until evenly mixed; season with salt and black pepper.

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  • Step 2

    Cover bowl with plastic wrap and refrigerate until the flavors blend, about 30 minutes.

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