Taco Nachos


  • 1 pound ground beef
  • 1 (1 ounce) package taco seasoning mix
  • ¾ cup water
  • ¾ pound processed cheese, cubed
  • 1 tablespoon milk
  • 1 (12 ounce) package tortilla chips
  • 1 (16 ounce) can refried beans
  • ½ cup chopped fresh tomato
  • ⅓ cup chopped green onions
  • Directions

  • Step 1

    Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and mix in taco seasoning mix and water. Continue cooking 5 minutes. Remove from heat.


  • Step 2

    Place processed cheese and milk in a small, microwave safe bowl. Microwave on high until melted, 1 to 2 minutes. Stir until blended and smooth.

  • Step 3

    Place tortilla chips on a large, microwave safe dish. Spread with refried beans. Top with beef and cheese and mixtures.

  • Step 4

    Microwave approximately 2 minutes on high, until the cheese has melted into the beef. Top with tomato and green onions. Serve warm.

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